Here are all the Rouge Vif d'Etampes pumpkins we got, except one, that was picked and made into pie a few weeks ago, because I discovered a small hole in it, and didn't want it to rot.
We got 9 Rouge if d'Etampes pumkins of various shapes and sized. One got eaten earlier and is not shown. |
The sad thing is that my poor pole beans had just started producing very well. I had been picking nice sized bean pods the past week, and there were tons of flowers and tiny pods forming.
before the freeze, the pumpkin vines, okra, and pole beans |
I tried covering the bean vines with a large plastic cover, but could not get the whole plant covered easily, plus it was just too cold. Today here is how they looked, all dead :(
dead pole beans killed by freeze |
Lesson for next year... start pole beans earlier! I should have started them at least 2 week earlier than I did, maybe in mid August. You can see the broccoli, peas, lettuce, and spinach too. These were pretty much unaffected.
dead okra and pumpkin vines, but brussell sprouts unaffected. |
Were is what remains in the garden:
- cabbage - should take cold down to lower 20s
- broccoli - should take cold down to lower 20s
- lettuce - as long as we don't get too much below freezing they'll do OK, otherwise I need to cover them.
- snap peas - just hoping we don't get lower 20s anytime soon. If its in the upper 20s and above these do fine.
- spinach - going good, they can take a lot of cold, so I expect these do to well
- brussels sprouts - from early spring... survived the summer but not sure if it will ever give us any sprouts?